Emerald Rose Menu

New England Clam Chowder

Fresh New England clams, celery, onions, potatoes and cream.

Traditional Onion Soup

Caramelized Vidalia onions, scented with brandy, chicken broth, herbs, topped with Muenster and Swiss cheese.

Soup of the Day

Rotating Soup of the Day

Southwest Chili

Coarse ground, grass fed beef seasoned with southwestern spices, diced peppers & onions. Topped with cheddar cheese & sour cream.

Irish Egg Rolls

Corned beef, sauerkraut and Swiss cheese. Served with 1000 island dressing.

Colossal Shrimp Cocktail

4 pcs. Served with cocktail sauce, fresh horseradish, lemon.

House Pub Pretzels

Warm pretzels & apples served with chili con queso.

Onion Rings

House-made Onion Rings

Calamari Fritti

Crisp fresh calamari and sliced cherry peppers served with marinara sauce.

Galway Nachos

Corn tortilla chips, blended cheese, black beans, pico de gallo, guacamole, chili con queso, lime crème, shaved lettuce & pickled jalapeños.

Chicken Wings

Crispy tender jumbo wings served with blue cheese dressing. Choice of BBQ, Buffalo style, or General Tso's.

Chicken Tenders

House breaded chicken tenders served with blue cheese dressing. Choice of BBQ, Buffalo style, or General Tso's.

Sweet & Sour Fried Cauliflower - Mandarin Style

Crispy rice flour coated cauliflower tossed in a fresh & citrus Asian sauce.

House Salad

Mesclun, sliced apples, shaved parmesan, bacon, toasted walnuts, pickled shallots, organic apple cider vinegar, and Spanish extra virgin olive oil. Served with house dressing, extra dressing, or a second dressing at an additional cost.

Traditional Caesar Salad

Crisp hearts of organic romaine, aged Parmigiano Reggiano.

The Shamrock Salad

Crisp iceberg, romaine, radicchio, feta, cucumber, egg, olives, marinated chick peas, tomatoes, and red onion tossed in our creamy house dressing. Select ONE dressing. Second salad dressing, not extra.

Iceberg Salad

Crisp iceberg lettuce, grape tomatoes, bacon, peppadew peppers, crumbled blue cheese, ranch dressing. Select ONE dressing.

Chipotle Chicken Sandwich

Pan fried chicken breast, avocado, bacon, tomato, chipotle aioli.

Open Faced Turkey Sandwich

In-house roasted turkey, herb stuffing, served on grilled ciabatta with a side of mashed potatoes.

The 'Paddy Patty' Burger

Our house-blend with cheddar cheese, lettuce & tomato, on a toasted brioche bun.

Irish Whiskey Burger

1/2 pound Black Angus beef patty with smoked bacon, fried onion strings, cheddar & a Jameson's whiskey glaze on a toasted brioche bun.

Beer Batter Fried Fish Sandwich

House IPA battered haddock, creamy cole slaw, vinegar fries & tartar sauce.

Club Sandwich

Lettuce, tomato, bacon and mayonnaise on three slices of country style white bread. Choice of sliced roast turkey or cheeseburger.

Grilled Reuben Sandwich

Sliced corned beef, sauerkraut, Russian dressing & Swiss cheese on grilled light rye.

The French Dip

Shaved prime rib topped with caramelized onions and Swiss cheese, served on a French baguette with a side of au jus.

Chicken Pot Pie

Whole chicken simmered to tender perfection with veggies on a buttery crust.

Shepherd's Pie

Savory ground beef, corn, peas & carrots in a rich brown gravy, topped with buttery mashed potatoes.

Fish & Chips

Our famous recipe for beer battered haddock, served with crispy fries, malt vinegar aioli, coleslaw and tartar sauce.

Roast Turkey Dinner

Roast turkey, stuffing, candied butternut squash, green beans, red skin smashed potatoes, cranberry sauce.

Prime Rib

Available Friday, Saturday & Sunday only. Slow cooked 16oz prime rib, served with green beans & baked potato.

Classic Chicken Parmesan

Marinated chicken breast breaded with a parmesan citrus crust, layered with mozzarella, served with bucatini. Vodka marinara.

New England Roasted Haddock

Buttery cracker crusted with creamed spinach. Or baked and stuffed with a mixed seafood stuffing.

Home Style Meatloaf

Classic meatloaf, roasted with a sweet tomato glaze, served with mashed potatoes, green beans and brown gravy.

Citrus Glazed Salmon

Asian glazed salmon, served with green beans and coconut basmati rice.

Steak Frites

10 oz Grilled rib eye, sweet potato fries, petite salad, green pepper brandy sauce.

Guinness-Marinated Steak Tips

Our famous house marinated steak tips, served with smashed red skin potatoes & broccoli.

Roasted Chicken

Crisp semi-boneless 1/2 chicken, olives, tomatoes, haricot vert over red skin smashed potatoes.

14 oz N.Y. Strip

Grass fed beef, baked potato, broccoli.

Angus Short Rib

Braised Angus short ribs, coconut basmati rice, broccoli.

Florentine Ravioli with Mushroom Carbonara

Fresh pasta filled with sautéed spinach, roasted garlic, imported fontina and ricotta cheeses. Topped with a mushroom parmesan cream sauce.

Mac & Cheese

Our house blended cheese sauce tossed with cavatappi pasta. Topped with herb breadcrumbs.

Baked Scallops

Fresh scallops topped with Ritz cracker crumbs, served with rice pilaf and broccoli.

Braised Pork Shank

Slow cooked and braised leg of pork, served with wild rice and asparagus.

The Pub Truffle Fries

Truffle oil & salt, fresh thyme, Parmigiano Reggiano.

Kids Cheeseburger

A juicy beef patty with melted cheese on a soft bun comes with fries.

Kids PB & J

Peanut butter and jelly sandwich on white bread.

Kids Hot Dog

A frankfurter grilled and served warm in a bun.

Kids Plain Pasta with Butter

Pasta of the day served plain in drawn butter with Parmesan cheese.

Kids Mac and Cheese

Creamy macaroni and cheese made with real cheddar, served with a side of steamed broccoli.

Kids Chicken Tenders

House-breaded chicken tenders served with blue cheese dressing. Choice of sauce.

Kids Grilled Cheese

Classic grilled cheese sandwich with cheddar on buttery toasted bread, served with fries.